Dinner Menu

– Starters –

Cheesy Naan Bread  12

jack cheese + pique sauce

Moroccan Dip  17

chickpeas, house spice mix, goat cheese, spiced olives, preserved fruits, roti canai + papadam

Beef carpaccio  20

parmigiano, artichokes, preserved eggplant, arugula + aioli

brussels sprouts  12

deep fried, apricot vinaigrette + pickled apple

shrimp fricassee  22

tiger prawns, saffron cream + toasted brioche

Meatballs  18

house made pomodoro sauce, parmesan + filonchini

sweet potato fries  12

spicy mayo

Poutine  14

gravy, cheese curds + crisp shallots

– Salads –

ROMEOs Caesar Salad  23

romaine, house made caesar dressing, pickled red onion, parmesan, fried capers + wasabi peas

quinoa salad  24

yuzu vinaigrette, oranges, roasted squash, greens, + manchego cheese

choice of

grilled or cajun style chicken, prawns or tofu

halibut 3

Southwestern Salad  25

local greens, black beans, corn, tomatoes, avocado, jalapeno ranch + tortilla chips

– plant based –

pasta  20

pangrattato, mushrooms, oven dried tomatoes, fratelli’s vegan casarecce + artichokes

moroccan stew  20

spiced chickpea + tomato stew, rice and vegetables

vegan poke   20

tofu, rice, cucumber, preserved bean sprouts, edamame beans, seaweed salad + vegan mayo

tofu torta  20

lettuce, guacamole + chipotle vegan mayo

– Bowls –

Poke Bowl  26

rice, cucumber, kimchi, preserved beansprout, edamame beans, seaweed salad, tiger mayo, bonito flakes + crisp shallots
CHOICE OF: spicy tuna or tofu

Seafood Chowder  20

cream, mussels, clams, prawns, fish + grilled filoncini

Pad Thai  23

peanuts, eggs, rice noodles + sprouts
CHOICE OF: chicken, prawns, vegetables or tofu

chef inspired pot pies  21

seasonal pot pie + puff pastry

mushroom pasta  23

pangrattato, over dried tomatoes, fratelli’s fresh casarecce, artichokes + grilled filonchini

Spaghetti + Meatballs  26

 house made pomodoro sauce, fratellis fresh pasta, grana padano, EVOO + grilled filoncini

– Handhelds –

all burgers + sandwiches come with your choice of fries, house made chips, side greens, or daily soup
upgrades:  CAESAR  5  •   CHOWDER 5  •  SWEET POTATO FRIES  3  •  POUTINE  4

BC Burger  23

smashed beef patty, american cheese, onion, bacon, tomato, slaw, potato bun + fried pickle

Turkey Club Panini  22

smoked gruyere, turkey breast, bacon, smoked onion jam, grainy mayo + cranberry loaf

chori-queso burger  24

smashed beef patty, onion, tomato, lettuce, potato bun + fried pickle

halibut + shrimp torta  24

tempura battered halibut + shrimp, lettuce, guacamole, spiced mayo and fried pickle

ADD MUSHROOMS 3
ADD ONIONS 2

– Mains –

STARTER FRASER  7  •  STARTER CAESAR  8  •  STARTER SOUP  7  •  STARTER CHOWDER  8

gumbo  33

seared sablefish, prawns, andouille sausage + rice

herb Chicken  29

sage pesto, sherry reduction, sunchokes + dill-orange carrots

crispy duck  35

beet emulsion, carrot fennel salad + confit sweet potato

Halibut + Chips  26

two piece tempura beer battered halibut, citrus tartar sauce + fries

Meatloaf  27

cheesy grits, caramelized cabbage, dill-orange carrots + house gravy

Moroccan Lamb Shank  30

couscous, herbs, burnt yogurt + preserved fruits

Steaks

fondant potato, dill-orange carrots + peppercorn sauce

10oz NEW YORK  43
7oz SIRLOIN  36

ADD PRAWNS  8
ADD MUSHROOMS  6
ADD ONIONS  3
ADD FILONCINI  2

– desserts –

 

cheesecake 8

whipped cheesecake, roasted strawberries + black pepper compote, graham carackers

sticky toffee pudding 8

vanilla ice cream, toffee sauce + brandy snaps

tiramisu 8

espresso ice cream + chocolate crumb

tropical coconut + malibu tapioca 8

coconut tapioca, kiwi, pineapple, papaya, mano, coconut macaroom + banana whip